4 Inch Allergen Friendly Pumpkin Spice cake With Cinn Frosting. (Plant Based)

$ 5.00

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Nut and Gluten Free

Our Plant-Based Pumpkin Cake with Cinnamon Frosting is a moist, flavorful seasonal favorite made with rich pumpkin puree and warm fall spices. Topped with a smooth, creamy cinnamon frosting, every bite is soft, cozy, and perfectly sweet. Made in our dedicated allergen-friendly bakery, this cake is completely plant-based and free from gluten, dairy, eggs, peanuts, tree nuts, soy, sesame, and other major allergens. A comforting dessert perfect for holidays, gatherings, or anytime you want a taste of fall.
Please note, our products are made to order, so please allow us 3-5 days to prepare your order, plus the additional shipping time, which will depend on your choice of shipping. Our products are created and shipped with great care, and your satisfaction is very important to us. If you're unhappy with something you received, please contact us so that we may work with you to resolve the problem to your full satisfaction. **Unfortunately, we cannot guarantee a delivery time for any order placed on our site. Orders are shipped as soon as we can. Due to UPS regulations, we cannot offer refunds for delays caused by extreme weather conditions, incorrect, or incomplete purchases.

Description

Our Plant-Based Pumpkin Cake with Cinnamon Frosting is a moist, flavorful seasonal favorite made with rich pumpkin puree and warm fall spices. Topped with a smooth, creamy cinnamon frosting, every bite is soft, cozy, and perfectly sweet. Made in our dedicated allergen-friendly bakery, this cake is completely plant-based and free from gluten, dairy, eggs, peanuts, tree nuts, soy, sesame, and other major allergens. A comforting dessert perfect for holidays, gatherings, or anytime you want a taste of fall.